It's not as easy to find a vegan restaurant, or even a vegetarian restaurant in Las Vegas as, for example, it is in San Francisco. On that same note, it's not as easy to find good vegetarian or vegan Japanese food such as vegan noodle bowls, vegan sushi, and vegan bowls. Many of these dishes typically have traces of meat-based broth which is as good as eating meat, as any vegetarian or vegan would know.

There are also other non vegan/vegetarian ingredients often in these dishes that are not as well known, such as fish sauce and other ingredients with animal protein. For example, if you like Tempura, and you are a vegan or vegetarian, you are limited in you selection and must always ask the waiter or waitress what the Tempura batter is made with. Often, since the waiter or waitress doesn't do the cooking, they will not know and go ask the chef. The problem is the chef on duty by that time is often not the chef that made the batter for the Tempura and may or may not know. This may put the person ordering at risk of food illness if deciding to order based on what an unaware, or worse uncaring waiter or cook knows about their food.

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Sushi in Las Vegas offers many options from all you can eat sushi buffets to traditional Japanese sushi to Japanese Vegetarian Sushi. Miko's Sushi in Las Vegas offers customers a more traditional style of Japanese sushi, including Sashimi, Udon, Ramen, and Izakaya.

If you are looking for late night sushi in Las Vegas, we now have a special menu offering your choice of 3, 4, or 5 dishes ranging from rice bowls, Sashimi, Unagi, Teriyaki Beef, Teriyaki Chicken, Ginger Pork, Tempura, Miso Soup, and many other dishes. Visit us for great late night sushi in Las Vegas and mention this article ...<< MORE >>

On September 15, we celebrated our 1st year anniversary at our Las Vegas sushi restaurant business. We’re so pleased and grateful with the positively high reviews our customers gave us on sites such as yelp.com, urbanspoon.com, lvvegan.com and happycow.com. We bring a traditional style to the Las Vegas Sushi market.
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Advancements in medical technology have practically spurred a health and fitness awareness campaign throughout the world. Medical science now has the right equipment, knowledge, and state of the art laboratories to identify certain diseases, their causes and cures. Because of these discoveries, people are making the extra effort to keep a healthy lifestyle – one technique being vegetarian food. It is a known fact that being a vegetarian eater simply alleviates your body’s physical condition. Fruits and vegetables contain, in their purest form, all the vitamins and minerals your body needs to keep ...<< MORE >>

Japanese cuisine is in itself a form of art. Traditional Japanese food is prepared with meticulous care, in flavor, color and form. Many people mistake Japanese cooking as effortless but those who have seen a Japanese chef at his forte know for sure that traditional Japanese cooking goes beyond mere taste. The presentation is equally important, and so is the seasonality of the dishes. The ingredients need to be fresh so that they retain all the natural flavors. If you are looking for authentic and traditional Japanese food in Las Vegas, then you have come to the right place.

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In both Western and European culture, tapas would pertain to little portions of food served on small plates usually taken before dinner. Some people like to take wine or cocktails with their tapas, while some prefer having an assortment to quantify for dinner itself. There is actually a similar tradition observed in Japan which they call Izakaya dining. Indeed Japanese cuisine is making its foray into the cluster of sushi restaurants in Las Vegas; their version of tapa comes with a quirky label: Tapanese.

At the forefront is Mikos Sushi and Tapanese, an exciting new sushi restaurant in Las Vegas ...<< MORE >>

Japanese cuisine is never complete without the world famous Sushi, which is a bit of rice seasoned in vinegar and rolled with other authentic Japanese ingredients such as raw fish, vegetable and even fruit. Sushi is often confused with Sashimi, the latter being sliced raw fish that could, in fact, be a component in the Sushi roll.

Sushi was first invented in China and became extremely famous in Japan before its popularity spawned to the Western world. No surprise it has reached the streets of Las Vegas, the mecca of gastronomic delights from all over the globe. The new hotspot is ...<< MORE >>